Step-by-Step Guide to Prepare Fancy Cal Italia for Healthy Food

Cal Italia, this is the best Cal Italia recipe ever. So simple to make and maybe this recipe is the ingredient you will ever need. Everyone needs a good Cal Italia recipe and Finally I learned to prepare , and I will share the recipe here with easy, flexible, and very delicious!

Cal Italia

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, cal italia. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Cal Italia is one of the most popular of current trending meals in the world. It's easy, it's quick, it tastes yummy. It's enjoyed by millions daily. They are nice and they look wonderful. Cal Italia is something which I've loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have cal italia using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Cal Italia:

  1. {Take 1 of pizza dough.
  2. {Take of ☆1 tsp semolina powder.
  3. {Prepare of ☆1 TBSP flour.
  4. {Take of ●5 TBSP Asiago, Romano, parmesan mix.
  5. {Get of ●8-10 small fresh mozzarella cheese balls.
  6. {Make ready 3 TBSP of Gorgonzola cheese, small pieces.
  7. {Get of ◉3 TBSP Dalmatia fig jam.
  8. {Get of ◉4 slices prosciutto.
  9. {Prepare of ◉1/4 cup balsamic vinegar - reduction.

Steps to make Cal Italia:

  1. Preheat the oven to 500 F for one hour..
  2. Keep the unwrapped pizza dough at room temperature for at least 1 hour prior to rolling..
  3. Make the reduction balsamic vinegar. Heat the balsamic vinegar in a small pan, medium heat. Once the steam is rising, reduce heat to low and simmer. Don’t let it bubble. Reduce it to 25% of original volume..
  4. Mix the ingredients of ☆ as the dusting powder. Place it on the work space and also sprinkle on top of the dough. Roll out the dough to a pie crust. Make it thin (especially in the center). Then poke holes with fork in the dough crust..
  5. Spread the ingredients of ● and bake for 7 minutes..
  6. Add Gorgonzola cheese and bake for another 4 minutes..
  7. Take pizza out of the oven. Spread the ingredients of ◉. Make sure to spread the fig jam evenly all over. Cover with prosciutto ham and the basaltic reduction and enjoy❤️.

So that is going to wrap it up with this special food cal italia recipe. Thank you very much for your time. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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